NEWS

Barr’s Butchers, one of Ballymena’s longest-established family businesses, has officially opened a major new store on Ballymoney Street, marking a significant milestone in its 147-year history. The fifth-generation butchers, founded in 1878 by George Barr, unveiled the expanded premises on Tuesday 25 November, signalling a substantial investment both in the future of the business and in Ballymena town centre. Now led by Managing Director Trevor Barr , great-great grandson of

Tesco customers across Northern Ireland are being urged to help families facing hunger this winter by donating long-life essentials as part of the supermarket’s 13th annual Winter Food Collection. Running from 24–29 November in Tesco Express stores and 27–29 November in larger stores , the UK’s biggest seasonal food drive will support FareShare and the Trussell community of food banks, both of which are preparing for unprecedented levels of demand. Last year alone, generous

The managing director of M&S Food has warned the Chancellor that a recent change to inheritance tax treatment of family farms risks destroying generational businesses and imperilling the UK’s food security. In a direct appeal ahead of next week’s Budget, Alex Freudmann said ministers should “think again on inheritance tax” and adopt practical safeguards to protect genuine working farms. Farming under pressure — and inheritance tax adds to the burden Farmers are already grap

Ballymena’s 7 Towers Burgers is rapidly becoming one of Northern Ireland’s most talked-about emerging food brands after securing two major accolades at the NI Food To Go Awards 2025 and continuing to build impressive momentum both online and in the local community. The smash-burger specialist, based in Ballee Community Square, was crowned Newcomer of the Year and received Highly Commended in the Best Burger To Go category. The wins follow their earlier success at the Ballym

Graduates of the Northern Ireland Hospitality School have doubled within the last year as support from the private sector also almost doubles. Pictured during the School’s graduation ceremony at Galgorm Resort are, from left, Djann Balmes, a former Bar Academy graduate who now manages the Conservatory and Gin Library at Galgorm Resort, Ashley Douglas, Northern Ireland Hospitality School Director of Operations and Brenda McGale, Britvic Ireland.  The Northern Ireland Hospitali

One of Ballymena’s oldest and best-loved butcher shops will open its newly expanded premises on Tuesday 25 November, marking a major milestone for the long-established family business. Barr’s Family Butchers – first opened by master butcher George Barr in 1878 – has been a cornerstone of Ballymena town centre for nearly 147 years. Located on Ballymoney Street, the historic butchery has served generations of local families and remained in the Barr family across five generation

The Traditional Unionist Voice (TUV) has issued a stark warning that Northern Ireland’s fishing industry is facing an existential crisis, following new scientific advice recommending dramatic quota cuts for key species in 2026. Speaking in the Northern Ireland Assembly on Tuesday, November 18, TUV MLA Timothy Gaston said the fishing sector was “standing on the edge of a cliff” and called for “swift and decisive intervention” to prevent the collapse of what he described as “

Dougies Goodies, one of Northern Ireland’s best-loved bakery brands, has officially launched in the Aelia Duty Free store at Belfast International Airport, giving departing passengers the chance to enjoy a “taste of home” before they fly. The Ballymena-born bakery — recognisable for its vibrant pink branding and famous iced treats — now offers its signature cakes, traybakes and bakes to travellers looking to take a little piece of Northern Ireland with them on their journey.

Pictured launching the new ‘Perfect for…’ range of potatoes are (from l-r): chef, Stephen Ferris, Mary McKillop, Glens of Antrim Group, and potato grower, Stephen Christie who farms in Newtownards. Glens of Antrim Group has unveiled a major £250,000 investment in a new retail potato range designed to remove the confusion many shoppers face when choosing the right potato for their favourite dishes. The Cushendall and Ballymena-based agri-food group – which produces potatoes, c

We've made it to 'V' for Victoria Sponge - SAVE this all time classic, failsafe recipe. This is a recipe you should have up your sleeve for birthdays and celebrations - everyone will love you! Sometimes the classics are just the best. I went for a flavoured vanilla cream but you could also use buttercream. I guarantee this will go down well. Only 4 more recipes to complete the A-Z! Jill Stewart ( @jillbakes_ ) INGREDIENTS… Serves 12-14 For the sponge: 225g butter or spread, s

Meat and other foodstuffs are among the items most frequently stolen from shops in Mid and East Antrim, according to crime prevention officer Paul Black. The PSNI officer told the Local Democracy Reporting Service that there has been “a big increase in shoplifting” in the borough since the pandemic. “There are two types – those who are desperate for food and those who are stealing to order,” he said. Speaking at a public meeting of the Mid and East Antrim Policing and Comm

The famous pink brand of Dougies Goodies has officially arrived at Applegreen Lisburn Southbound, bringing a burst of colour — and a lot of sweetness — to one of Northern Ireland’s busiest service stations. The collaboration, launched on Friday 14 November, sees Dougies Goodies’ signature cakes and bakes now available at Applegreen’s Lisburn South services. The partnership pairs Applegreen’s convenient, on-the-go offering with Dougies’ fun, playful identity and the distinctiv

Asda has announced the return of its popular £1 ‘Winter Warmer’ café meal deal, designed to support people aged 60 and over through the colder months as many continue to face financial pressures. From 1st November until the end of February, anyone aged 60 or above can enjoy a bowl of soup, a bread roll, and unlimited tea or coffee for just £1 at any of Asda’s 212 cafés across the UK. Diners can choose between two soup flavours — Tomato or Chicken — offering a comforting and a

U is for Upside-Down Pineapple Cake! It's a retro 80s throwbacks for 'U'! This is a really moist sponge (know you all love that word S), and I actually think it's an underrated bake. Enjoy! Jill Stewart ( @jillbakes_ ) INGREDIENTS… For the upside down part: 50g butter, room temp 50g light soft brown sugar 7 pineapple rings in syrup or own juice, drained and keep 2 tbsp of the pineapple juice/syrup 7 glacé cherries For the cake: 200g butter, room temp 200g golden caster sugar

Farmers Margaret little & Delene Shannon alongside Diana Armstrong MLA and UFU President William Irvine Fermanagh and South Tyrone MLA Diana Armstrong has urged the Department of Agriculture, Environment and Rural Affairs (DAERA) to act on key recommendations from the Breaking the Grass Ceiling report, calling for faster progress in achieving gender equality across Northern Ireland’s agricultural sector. Speaking after attending the Women in Agriculture Conference at Loughry

Richard Gilpin, Head of Farm Operations, Gilfresh Produce and Lorraine Drennan, Customer Service Manager, Asda Portadown As Halloween approaches, Co Armagh-based Gilfresh Produce is gearing up for its biggest pumpkin season yet, supplying over 70,000 pumpkins to all 17 Asda stores across Northern Ireland – including two new seasonal showstoppers: the pale and eerie Ghost Pumpkin and the giant XL Pumpkin, perfect for carving or autumnal displays. Founded in 1965 by Thomas Gil

Johnny Hunter, Commercial Director, Dougie’s Goodies and Stella Grant, Group Procurement Manager, McKeever Hotels sample the delicious treats which will be served to customers of McKeever Hotels across Northern Ireland. A Ballymena-based bakery with over 40 years of sweet success has landed its first major food service contract — with one of Northern Ireland’s best-known hotel groups. Dougie’s Goodies, founded in 1983, will now supply its range of handmade traybakes, pastries

Award-winning bakery launches festive dessert range earlier than ever to give customers a head start on Christmas cheer The countdown to Christmas has officially begun at Dougies Goodies, as the award-winning Northern Ireland bakery unveils its Christmas Dessert Range earlier than ever before — giving dessert lovers plenty of time to plan, pre-order, and indulge in the sweetest season of the year. From indulgent pavlovas and yule logs to melt-in-your-mouth roulades, each dess

Children dressed up for Halloween can enjoy a free meal at all 205 Asda Cafés nationwide on 31 October – with no adult spend required. This Halloween, families across the UK can look forward to a treat that won’t scare their wallets. On Friday 31 October, Asda is inviting children in fancy dress to eat for free in any of its 205 cafés nationwide, as part of its popular Kids Eat for £1 initiative. The offer coincides with half-term week, providing much-needed relief for parent

Asda Ballyclare colleagues join celebrations as retailer marks 20th year anniversary in NI. Steven Henry, GSM, Trevor Wilson, Community Champion, and Helen Gault, Long Service Colleague Asda marks milestone anniversary with major price cuts, £1m community funding, and a £500m annual boost to local suppliers. Colleagues from Asda Ballyclare joined in celebrations marking 20 years of Asda in Northern Ireland, as the retailer reflected on two decades of investment in local suppl