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  • Writer's pictureLove Ballymena

JILL BAKES Christmas | Sticky Cocktail Sausages


This is the way to take your cocktail sausages to the next level. Honestly, these are to die for!


Jill Stewart (@jillbakes_)

County Antrim Foodie and Instagrammer


INGREDIENTS…


Sticky cocktail sausages

30 cocktail sausages

1/2 jar mango chutney



INSTRUCTIONS…


• In an ovenproof dish or baking tray, add the cocktail sausages in a single layer.


• Then add mango chutney and stir well.


• Cook in the oven at about 200 degrees for about half an hour, turning halfway until the sausages are sticky and brown.




MEET JILL STEWART…


Jill Stewart, from Portglenone, is a true Foodie who brings her passions together to create a unique balance of both healthy dishes and sweet treats on her Instagram social media blog, Jill Bakes.


Jill is passionate about creating and sharing recipes on her Instagram platform (@jillbakes_) which are easy to follow, quick to make and not using hundreds of ingredients! And with 50,000 followers, a lot of people are enjoying Jill’s food journey.



The County Antrim lady has been a keen baker from a very young age, learning many skills from her late Grandma who was a fantastic baker.


Jill is a regular recipe contributor for Ireland’s Homes Interiors and Living magazine.


CLICK HERE to head over to INSTAGRAM to discover JILL BAKES - it is a fantastic blog where you'll discover enough inspiration to keep you baking and cooking for months!



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